Bandar Saujana Putra, Jenjarom, Selangor, Malaysia - 3532
As a Management Trainee , you will assist Restaurant Manager and will be trained in the full suite of restaurant operation, including target setting, budget planning, driving marketing campaigns, managing stock control, quality assurance, people management and excellent customer service delivery.
Requirements
1. A Degree or Diploma, higher Nitec or Nitec in any discipline.
2. High energy and strong passion for delighting customers.
3. Drive and resourcefulness to deliver result.
4. Strong management skills with the ability to lead and motivate a team
Bonuses
1. Staff discounts and other perks.
2. Award winning training programmes.
3. Fast-track career progression.
Benefits
1. Sponsored further education.
2. Comprehensive leave and medical benefits.
